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Sunday, May 6, 2012

May 3: back to the USA... and some final thoughts

Our flight back to the States wasn't until almost 4:00 so we had a nice breakfast, cleared out of our room, and left our bags at the Pension while we had a last wander around Munich.  We happened by Marienplatz as the Glockenspiel was getting ready to do its thing and an American tourguide was parked next to us with her tour.  We listened in, and she was pretty funny. 

Her first piece of advice to her tour was to tell them to turn around and look at all the tourists holding their cameras, waiting for the action.  The bells ring for a long time before the characters in the clock start to move... she advised them to watch as the arms holding up the heavy cameras start to droop, the brows start to sweat... then turn around when the clock actually starts to do something.  She also told us about the armored cherubs surrounding the pillar holding the statue of Mary.  They are battling various beasts. 

One -- a chicken (??!!) -- represents the Black Plague.  It turns out that the people of Munich thought the plague was caused by a Basilisk... but eventually they realized that lots of people were dying and nobody had seen a Basilisk.  After awhile, they decided the problem was cats, so they killed them all off, leaving the real culprits -- rats -- to proliferate.  Eventually they figured that out and went to Italy to import cats.  "If you listen closely, you'll discover that to this day, all the cats in Munich say 'meow-a.'"

A second is a lion, which represents fear.  The third is a dragon, which represents starvation.  And the fourth is a snake, which represents heresy, "which basically means Protestantism." 


We also learned some new things about the Glockenspiel.  There are two obvious moving parts (see picture below).  The top tableau shows a wedding feast for the Duke(?) of Munich, which includes dancers and a joust, in which the king of Austria is unhorsed.  Immediately after that plays out, there's a lower tableau featuring the cooper's dance,  Coopers are barrel-makers, whose trade is dependent on beer.  During the plague, nobody came out, which meant nobody went to the bier halls, which meant that nobody sold beer, which meant that nobody needed barrels.  The coopers dance actually originated when the guild decided to come out and dance to show everyone that the plague was over and it was OK to go back to the pubs.  The Duke was so impressed that he ordered that the dance be repeated every 10 years.  It is to this day, and in fact was danced in January 2012 (if I remember correctly).


We also saw something we'd never noticed before.  At the end of the Glockenspiel show, after the wedding feast and the cooper's dance, there's an owl way up at the top that comes forward and flaps his wings.

Afterwards, we went back to the Viktualienmarkt (food market) for a giant pretzel and final Augustiner Dunkel beer.  While there, we saw a group of older men having beer, pretzels and other snacks.  A family came by and the older gentlemen offered pretzels to their kids, after checking with the parents, of course.

The Lufthansa flight back to Dulles was great.  From there, not so great.  United Airlines did not move up in my estimation.  But I don't want to end on that sour note.

Instead, here are some more contemplative closing thoughts.

A theory is growing on me.  It's that if every town had a bier garten and/or outdoor cafe every few blocks, it would be a much mellower world.  In Austria and Germany, people sit out in a cafe at any time of the day or night, pretty much regardless of the weather.  If it's cold, there are blankets or sheepskins to put on your lap.  If it's raining, you put up the table umbrella.  And have a coffee, or a beer, or a glass of wine.  Or ice cream.  We saw lots of folks bundled under blankets, eating ice cream. 

I am no way implying that mellowing out requires alcohol, although maybe stopping in the middle of the day for a beer or glass of wine isn't an entirely bad idea.  Yes, we saw people having beer at 9:00 in the morning, next to the other folks drinking coffee.  But in all our travels in German-speaking Europe, I have seen only one drunk.  Probably a tourist.  A tourist with a problem.  Nobody's rowdy or mean.  Nobody's sloppy, and they're certainly not lazy (they power wash the inside of their outdoor trash cans, for crying out loud!).  But it's Ok to stop and have a beer.  Generally one.  And to sit out and enjoy the day, even if it's 40 degrees and raining.  Just pull up a blanket and get under the umbrella.  Chill out.  Figuratively, and maybe very literally. 

And offer a pretzel to a kid.

We saw much in Europe to be admired, and things I'd love to see our culture copy from Germany, Austria, and Italy.  Not so sure about Lichtenstein, but we weren't there long enough to form an opinion.  That said, there is much to be admired in the U.S., and much that is admired.  Not always what we intend.

I mentioned that our last night in Augsburg, I had Spargel Suppe (yeah, I know, enough with the Spargel).  After dinner I commented to the waitress on how wonderful the meal was and that we have nothing like their Spargel Suppe in America.  Her reply:

"Yes, but you have lots of steak.  And hamburgers." 
(Fair enough.  I haven't had beef in 5 weeks.  Too expensive.)

Then her eyes got really wide... "and you have Taco Bell!!"

God Bless America!

Wednesday, May 2, 2012

Speck

Enough about Spargel.  Let's talk about bad food.  Really good bad food.

"Speck" is a German term that can mean a number of things, including fat, flab, and beef.  But more often than not, it means bacon.  "Spiegeleisen mit speck" is sunny-side-up eggs with bacon.  I've only had it at a restaurant.  It is definitely not a continental breakfast.  Forget continental breakfasts.

This has nothing to do with our trip, but Gregg Hamrick (a guy I knew nearly 35 years ago) posted a link to this on Facebook and it moved me.  And it's an appropriate addendum to a blog that has been recently fixated on food.


Tuesday, May 1, 2012

May 1: Our successful search for the Maibaum

We got up, had a great breakfast with our hosts, did our laundry, then headed out in search of the Maibaum celebration.  The BIG party is apparently May 4, the day after we leave, but according to someone at the info center there's something going on at one of the Augustiner bier halls on the other side of Hauptbahnhof (main train station).  And we are just a block from Hauptbahnhof.

I found a guide to Munich bier halls online and there are two Augustiner bier halls that were theoretically not too many blocks from us.  The one is attached to their brewery, in a rather industrial part of town.  The other has an outdoor bier garten and seemed like the more likely spot, but it is also farther away, so we started with the closer. 

And the closer is pretty close, and has a good traditional Bavaria menu, at better prices than we've found heading the other direction... so we resolved to come back for dinner after our afternoon adventures.  We then headed as due north as we could, passing under the train tracks, and in pretty short order found the Augustiner Keller.  It is really nice:  a large, outdoor bier garten on a wooded site for plenty of shade, and with a playground providing activity for the kids.  Very family friendly.  Things were already hopping by noon (the festivities were supposed to start at 2:00).  Lots of very colorful characters:



We grabbed a couple of mass (1 liter) beers and a pretzel and settled in. We ended up really glad that we arrived when we did, as it got crowded fast.  We found some guys pounding metal spikes into long poles.  While the purpose wasn't immediately evident, it became clear shortly:



Right around 2:00, we noticed a band assembling and folks moving to a far corner of the bier garten, so we abandoned our table and followed suit.  Shortly thereafter came the procession of the band followed by a slew of men carrying a huge Maibaum:






The process of erecting the pole is quite elaborate.  First, the base had to be fitted into a large, hinged metal stand and bolted into place.  Then the men began to hoist.  The poles we'd seen being prepared earlier were joined together with elaborate rope slings, and two sets of these were used to gradually raise the pole: one holding while the other was adjusted to get more leverage and push the pole up further. 






It was pretty incredible, the whole experience amplified by being in a bier garten that seats 7,000 and is standing room only.  Great fun!






June 30: Back to Munich

We got up and walked around Augsburg some more, this time finding the Red Tor (but everything is closed on Monday).  Then checked out and caught the 11:56 ICE train to Munchen Hauptbahnhof (main train station).  It's an easy trip, about 1/2 hour, and our hotel this time -- the Pension Am Hauptbahnhof -- is literally 1 block from the train station.  We are on familiar ground here.

We went down to Marienplatz to try to find out if there are any Maibaum celebrations here.  There is just one that they knew of, as Tuesday the 1st is their Labor Day and there are going to be lots of political speeches around the Rathaus.  We were directed to one of the Augustiner Bier Halls on the other side of Hauptbahnhof and outside of the tourist district.  I Googled it and there are actually two, but one has a bier garten and that is our best guess.  We will head over in the morning to check it out. 

We went down to Opatija for another awesome dinner, and ran into the Kosovar waiter who had taken such good care of Judy, Liz and Aaron a couple of weeks ago.  I think he was shocked to see the crazy lady back again, this time with her husband.  I asked some questions about Kosovo and got a very reserved response.  So I backed off.

Back to the hotel for the night.  We will see what tomorrow brings!

Monday, April 30, 2012

Ode to Spargel

This is auf Deutsch, or at least my attempt to do so.  Apologies to those who know better.  You can correct me (please!).

And if you don't speak German and want to know what it says, open Google Translate, cut and paste with initial language as German and output language as English. 

Yeah, it's some work, but it's worth it.  This is a piece of art.  It will move you to tears.

Ode an den Spargel
Ob zum Frühstück, Mittag-oder Abendessen
Spargel kann ich nicht vergessen


Im Frühling oder Sommerzeit
Spargel is lecher Fröhlichkeit

Ich mag es, in Salaten und auch in der Suppe
Ich mag es, allein oder in einer Gruppe

Ich mag es als Hauptgericht oder also Vorspeise
Ich würde wahrscheinlich wie Spargel-Eis

Amerikanischen Spargel is wirklich erbärmlich
Aber Deutschen Spargle is wahrlich himmlisch. 

Fütter mich Spargel.  Sag nicht "Nein!"
Gib mir mein Spargel und ich will fröhlich sein.


Amen.


Was ist Spargel?



I feel obligated to write about Spargel.  If you look it up in a German-English dictionary, Spargel is Asparagus.  Trust me it is not.  You know what Asparagus is:  a pretty tasty, often woody, kind of bitter vegetable.  In our grocery stores, it is green, maybe 1/4th to 1/2 inch in diameter.   Spargel looks like this:




Seriously.   It is the nectar of Eden.  Sweet.  Tender.  Flavorful.  Typically about 1 inch in diameter.  And this is the season for fresh Spargel.  It is everywhere, in crepes (as Judy had yesterday), soup (as I have had, several times), and as its own entree, typically with a light Hollandaise sauce that would put what you get in the typical American restaurant to shame.


If I could get this in the U.S., year-round (and could afford it), I would gladly become a vegetarian.


Out of respect for German (and Austrian -- they have it too) Spargel, I will never insult this divine vegetable by calling it "asparagus," less it be confused with its grossly inferior American cousin.


Second, I have written an "Ode to Spargel"  (not "Asparagus").  And I have written it in German, to the best of my ability.  Those of you who speak German can check my grammar.  But it's poetry, so grammar doesn't count, right?


The entire next post will be this Ode.  Spargel merits it.




April 29: Augsburg... under construction

The entire city of Augsburg appears to be under construction. Literally. You can't go a block without running into a grader or shovel. Luther Platz has no Luther statue, presumably exhumed as the whole platz -- and all the streets throughout the downtown -- are dug up. It does not add to the ambiance.

We got up in the morning -- late -- and hoofed it down to St. Anna's for the liturgical Lutheran service.  The church is remarkable (see the last post) and kind of inspiring.  Attendance looked to be about 80 people, which is more than we've seen elsewhere in our journeys but was dwarfed by the size of the cathedral. The pastor was a woman (as in Innsbruck) and the service was liturgical enough to follow.  And we sang the songs somewhat lustily, being as German is easy to pronounce if you know the rules... even if you have very little idea of what exactly you're saying. 

Afterwards, I went to the tourist information center to find out where we could get wifi, being as (1) I had no intention of paying €15 per computer for internet and (2) we didn't have anywhere to stay the following night.  Henry's coffee shop offered a decent breakfast and free wi-fi for customers, so Judy and I got internet access on both of our computers and 2 decent breakfasts and good German coffee for a couple Euro more than we'd have paid our rip-off hotel for internet access for one computer. 
Not that I'm bitter.

And we got a room reservation at a Pension in Munich that would take us to the day we need to return to the U.S.  And breakfast was good.  I had drei Eiern mit Speck und Brot (look it up) and Judy had Spargel crepe mit Hollandaise sauce.  I will write more about Spargel in the next entry. It merits a separate entry.

We next visited the Romisches Museum, which contains relics of a Roman colony established here about 2 millenia ago.  Not big, but kind of cool.




We'd heard about a fair just outside the city center and caught a tram up to it.  It was basically an old-time except for a big-time, full-scale beer hall complete with band.  You can guess where we headed.  We parked in front of the oompah band, only to have a bachelor party -- decked in traditional lederhosen -- park in front of us.  It was relaly fun.  The groom-to-be had a rope with a picture of his betrothed around his neck, and a ball and chain around his leg.  His compadres made him go up on stage and sing with the band, to the delight of all.  One of his friends came in with a squirt gun and started blasting his buddies.  Judy laughed her Judy laugh, which got her blasted too.  And she laughed some more, and got blasted some more.



the groom-to-be

Afterwards, we visited two more churches, the 1000+ year old Dom Maria Heimsuchung, and St. Ulrich's.  The latter is Dominican (I think) but they have actuallly reserved one chapel for Evangelical Lutheran services, which seems at once weird and wonderful.

Just one entrance to the Dom.

Inside the Dom... Jesus in the Garden of Gethsemane

the Dom

The Dom

Inside St. Ulrich's

Inside St. Ulrich's

St. Ulrich's.  the Lutherans get the little(!) chapel in the center foreground.

The Lutheran "piece" of St. Ulrich's

After touring around, we stopped in St. Moritz Platz for some food.  I was attracted to a sign for "Spargel Suppe," and indeed got some, and was not disappointed.  I have never been disappointed by Spargel here.  And I will leave that as a teaser for the next entry, dedicated to Spargel.